#sohotrightnow- February Edition

Another dreary winter month has come and gone and we are one step closer to Spring! But I don’t want to diss too hard on February as it definitely had it’s moments (birthday celebrations, snow days, a surprise engagement party, … Continue reading

Crispy Roasted Brussel Sprouts with Maple-Soy-Sriracha Glaze

In case you haven’t noticed Brussel Sprouts are like #sohotrightnow. These mini cruciferous veggies have taken over restaurant menus, food blogs, Thanksgiving spreads and kitchens near you as the trendiest green of the season (kale, you’ll always have a place … Continue reading

Vegan Recipe Roundup- Thanksgiving Edition

Ah yes, one of America’s favorite holidays is back and the vast majority of us will celebrate by stuffing our faces. Lucky for you, I’ve scoured basically the entire internet to bring you a plethora of Thanksgiving dish ideas that … Continue reading